I wasn’t planning on posting this meal. However, I had been cooking all night for a couple friends at my house and after telling me how good our meal tasted they all demanded it be posted on the blog.
Friends enjoying food.
This is a cool technique. We simply steamed veggies and chicken on the grill by sealing them in tin foil packets with a little bit of white wine and chicken stock. You could substitute any of the veggies and could substitute the chicken for beef or even fish.
(my apologies for the poor quality)
Our little recipe consisted of chicken with a Spanish olive spread, artichokes, asparagus, sweet potato, red onion, zucchini and yellow bell pepper. “Cause, ya know, gotta keep that figure. YEAH RIGHT.